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D-89073 Ulm, Fischergasse 31, Tel.: +49(0)731 / 6 44 11   | Contact | How to find us | Links
Zunfthaus der Schiffleute

Swabian Soups

200 Clear soup with pancake slices  4,50€                                           

201 Small flour dumplings with liver in soup  4,50€

202 Homemade pasta pocket (similar to large ravioli in a broth)  4,80€ 

Starters

204 saucepan, swabian and bavarien cheese with bread  7,50€

205 six snails from the region baked with herb butter  9,80€

206 Homemade marinade filet of trout with mustard sauce, Baguette  10,80€

207 mixed salad 4,60€

good traditional fare

208 Two homemade swabian pattys with gravy and potato salad 8,50€ 

210 Sour calf tripe with fried potatoes 12,50€  

211 “ Käsespätzle” swabian noodles with cheese,Fried onions and green salad 10,80€

212 “ Katzagschroi” Fried potatoes, boiled beef and eggs and green salad 12,50€

„Maultaschen“ Homemade pasta pockets

213 Homemade pasta pockets fried with egg and green salad 10,80€

214 Homemade pasta pockets with butter, onions and potato salad 10,80€

215 Lentils with swabian noodles and sausage 10,80€

216 Grilled steak of beef , on swabian noodles with cheese, fried onions and sauce 20,80€

217 Zunfthaus pannikin

       Grilled Medaillons from pork with swabian cheese noodles, vegetables and fried onions 18,90€

218 Ulmer Münsterpotty

        Grilled beef and pork with vegetables, swabian noodles and swabian pasta pockets 22,80€

For two and more persons

219 Tipp Zunfthaus histories

Mix from swabian kitchen for two persones with grilled pork, beef, Swabian noodles, vegetables and swabian pasta pockets  24,00 € per person

Dishes from far and wide

220 Prime boiled beef with parsley potatoes, appel horse radish sauce and chives sauce 17,80€

221 Escalope “Vienna” with french fries from pork 12,50€

222 from turkey 13,80€

223 from veal 19,50€

224 Roasted organic pork from the region with brown sauce and swabian noodles 13,80€

225 Swabian sauerbraten (braised beef, previously marinaded in vinegar) with swabian noodles 16,80€

226 Filet from traut with parsley butter and boiled parsley potatoes 16,80€

227 Mixed salad with crispy Turkey, yoghurt dressing and pinapple chutney 13,80€

 

Finest Steaks

250g Steak from organic swabian pork 19,50€

229 250g Rumpsteak grilled from Beef 25,80€

230 250g Entrécote Dry Aged 28,50€

We serve our Steaks with:

parseley butter or Chimichurri

french fries or backed potato

We spice our Steaks with “Fleur de Sal"

Die ZUNFTHAUS Steakkunde

Chimichurri is a cold sauce from Argentina with garlic, persley, pepper and chilli

 

Desserts

Ulmer Münsterspire

237 Homemade Toblerone chocolate ice-cream with hot cherrys and swabian fried dough  7,50€

238 Apple fritter with vanilla ice cream from a region farm 5,80€

239 Apple fritter flambed with Calvados and vanilla ice cream from a region farm 7,50€

240 Mixed ice-cream from a region farm with whipped cream 4,80€

 

List of our supplier from region

potatoes, strawbeery von Gutmann Nersingen

snails from "Institut für Deutsche Schneckenzucht" Nersingen/Fahlheim

poultry and fish, Mössle Leipheim

Fruchthof Nagel, vegetables and fruits

Fein Fisch Fish, beef

Distillery Josef Back Hörvelsingen/Langenau

Sausage, Müller Hetschwang

Ice-cream Lautertaler Bauernhofeis

Faitrade- organic Coffee , Seeberger Ulm

Beer from Berg Brauerei-Ehingen und Brauerei Gold Ochsen-Ulm

Homemade Cake from Schubert´s Cafe

Göbel

 

 

 

  

  

November 2017

The "Newspaper-Menue" of Ulm's most original bar and restaurant offers among other regional dishes, lentils with "Spätzle", "Maultaschen" or our sour tripes.

Our current menu for download

SpeisekarteZunfthaus2017aussen.pdf

SpeisekarteZunfthaus2017innen.pdf